Pumpkin Swirl Bread
A cozy, moist pumpkin loaf with beautiful swirls of cinnamon sugar and warm spices. The naturally fermented dough bakes up airy yet hearty, with subtle sweetness from pumpkin and a tender crumb that pairs perfectly with butter, honey, or a hot cup of coffee. Its golden swirl makes every slice as stunning as it is delicious – an irresistible loaf that rarely lasts past breakfast.
The sourdough process is specialized. On average, my sourdough bread takes between 24-30 hours to complete!
Benefits of Sourdough
Sourdough is wild yeast, and has many benefits, including natural fermentation, improved digestibility, and rich flavor.
Price range: $8.00 through $12.00
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